Caramel Apple Cinnamon Rolls
A delicious new take on an old favorite, these
caramel apple cinnamon rolls
are perfect for sharing (or not!)
Make the dough - add the yeast mixture to your mixer. Add the flour, salt, eggs, and butter and knead for 8-10 mins.
Let sit in a warm place, until doubled in size. Punch down!
Roll out the dough. Spread dough with melted butter and sprinkle evenly with sugar/cinnamon mixture.
Cut into 12 rolls, place in baking dish. Bake for 15-25 minutes!
Make the frosting as directed! Drizzle/spread frosting on warm rolls before serving.
Get The Recipe Here!
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