Caramel Apple Cinnamon Rolls

KYLEE COOKS FULL RECIPE

A delicious new take on an old favorite, these caramel apple cinnamon rolls are perfect for sharing (or not!)

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INGREDIENTS

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Make the dough - add the yeast mixture to your mixer. Add the flour, salt, eggs, and butter and knead for 8-10 mins.

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Let sit in a warm place, until doubled in size. Punch down!

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Roll out the dough. Spread dough with melted butter and sprinkle evenly with sugar/cinnamon mixture.

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Cut into 12 rolls, place in baking dish. Bake for 15-25 minutes!

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Make the frosting as directed! Drizzle/spread frosting on warm rolls before serving.

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Devour!

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