Cauliflower au Gratin Recipe

KYLEE COOKS FULL RECIPE

Easy cheesy cauliflower au gratin is a simple, yet elegant side dish ready in under 1 hour.

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INGREDIENTS

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Heat butter in saucepan, cook garlic as directed.

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Whisk in the flour. Then add milk to avoid lumps.

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Add the cheese. Whisk in seasonings until the cheese is melted.

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Add the creamy sauce to the cauliflower florets. Add to baking dish.

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Top with breadcrumb/parmesan mixture. Bake as directed!

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Serve & enjoy!

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