Candy Cane Cookies  (Fun Holiday Baking!)

KYLEE COOKS

These adorable and delicious Candy Cane Cookies are so fun to make and are a Christmas staple for holiday baking!

INGREDIENTS

Beat the butter and sugar until smooth and creamy, about 2 minutes.

1

2

Add the egg, vanilla extract and and peppermint and mix. 

3

Add the flour and salt and mix on low until fully blended.

4

Divide the dough and add red food coloring to one halve. Chill the dough. 

5

Place the dough onto a floured surface and roll into ropes. 

6

Place the ropes side by side and twist together; curving the end down resembling a cane. 

7

Bake the cookies as directed. Coat the cookies with candy mixture mentioned below!