KYLEE COOKS

Easy Crockpot Hot Chocolate

A thick, creamy and totally decadently rich crockpot hot chocolate that can be made and kept warm for hours!

INGREDIENTS

combine

Add all ingredients to the crockpot.

01

whisk

In a small slow cooker, whisk together all ingredients.

02

cook

Cover and cook on the low or warm setting, and allow to heat through, stirring occasionally.

03

SERVE

Pour into mugs, top with marshmallows and/or whipped cream. Devour.

05

KYLEE'S NOTES

Store in a covered container in the refrigerator. Reheat as needed.

Add a splash of raspberry syrup for decadent raspberry hot chocolate.

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To make this recipe ahead, make as written, and refrigerate. Whisk well before adding to the slow cooker.

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