KYLEE COOKS

Easy Meatball Sliders Recipe

These cheesy Meatball Sliders make a great appetizer or party snack. A mini version of a meatball sub, they are done in under 30 mins.

INGREDIENTS

Cook the meatballs as directed below.

01

Melt the butter in a small bowl, mix in the garlic powder and Italian seasoning.

02

Place the bottom half of the slider buns in the dish. Sprinkle cheese over them!

03

Place one meatball on each bun, and add sauce over each meatball.

04

Add the remainder of the cheese, place the top of the buns, and brush with the butter mixture.

05

Bake for 10 minutes until the cheese melts, and the tops are lightly golden brown.

06

Serve with extra sauce for dipping!

07