Spicy & Sweet Chicken Diablo Recipe

KYLEE COOKS FULL RECIPE

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INGREDIENTS

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Mix the hot pepper sauce, sour cream, ketchup, honey, paprika & cumin & whisk together.

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Pour half the mixture over the chicken breasts. Cover the chicken dish & allow to marinate in the fridge for at least 30 mins.

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Heat vegetable oil in a skillet over medium-high heat. Add the garlic, cook for 30 secs.

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Decrease to medium heat, add the chicken & cook until browned on both sides & cooked through, 10-15 mins.

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Heat the remaining marinade in a small saucepan until warmed through. Serve chicken & drizzle sauce over top!

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Serve & enjoy!

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