Breakfast Sliders Recipe (Bacon & Sausage)
Imagine having a tray full of these delicious breakfast sliders ready in just minutes!
Cook the bacon & sausage links until crispy & drain on paper towels.
Break the eggs into a bowl & whisk lightly.
Scramble the eggs in a skillet over low heat.
Melt the butter & mix the salt, pepper & garlic powder in.
Grease a large baking dish (big enough to fit all of your sliders) with some of the butter.
Add the bottom half of the rolls to the dish. Layer eggs, bacon, sausage.
Add cheese slices over the top. Top with the slider bun tops. Brush the tops of the rolls with the butter.
Bake in the preheated oven for 10 mins until browned on top. Devour!
Serve & enjoy!
Recipe for the best Breakfast Sliders here.
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