Strawberry Cake Mix Cookies are a great way to make cookies without fuss! Containing just 4 ingredients, you'll love how easy they are to make and how yummy they are to eat!
Preheat the oven to 350 degrees F, and line two baking sheets with parchment paper or a silpat (silicone baking mat).
Make the cookie dough
Add the cake mix to a large bowl.
In a smaller bowl, whisk the eggs together, then add the oil and whisk until well combined.
Add the egg/oil mixture to the cake mix and combine until a dough forms. The dough will be soft.
Fold in the white chocolate chips, leaving a few for decorating the cookies after baking.
Scoop
Using a small cookie scoop, scoop the batter from the mixing bowl onto the prepared baking sheets, spacing them evenly apart.
Bake
Bake in the preheated oven for 8-10 minutes. The edges will be lightly brown, and the cookies will be soft when you remove them.
Add the extra chocolate chips to the tops of the cookies, pressing them into the cookies lightly.
Cool
Let the cookies cool on the baking sheet for 5 minutes, then remove to wire racks to cool completely.
Devour.
Notes
White Chocolate Chips are optional. I mix them into the batter, but also keep a few to press into the cookies as they come out of the oven, so they look pretty. You can also use milk or dark chocolate chips or use m&m candies if you prefer.