Homemade Apple Cinnamon Waffles

Apples and Cinnamon are the perfectly flavorings for these Homemade Apple Cinnamon Waffles. Warmth, comfort and so much yum! The whole family will enjoy these!
5 from 6 votes
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Course: Breakfast
Cuisine: American
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 4 servings
Calories: 334kcal
Author: Kylee Cooks



  • 1 cup flour
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • 2 tsp baking powder
  • 2 Tbs dark brown sugar


  • 2 eggs
  • 1 cup milk
  • 4 Tbs butter melted
  • 1 apple peeled, grated


  • Whipped cream
  • Extra cinnamon
  • Pure maple syrup


  • In a large bowl, combine the dry ingredients.
  • In a smaller bowl, whisk together the eggs, milk and butter.
  • Make a well in the dry ingredients, and mix in the eggs milk and butter mixture until just combined.
  • Fold in the apples.
  • Cook in your waffle iron according to manufacturers instructions.
  • Remove from waffle iron, top with whipped cream, extra cinnamon and a drizzle of maple syrup.
  • Devour.


Calories: 334kcal | Carbohydrates: 40g | Protein: 8g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 118mg | Sodium: 454mg | Potassium: 445mg | Fiber: 2g | Sugar: 13g | Vitamin A: 595IU | Vitamin C: 2.1mg | Calcium: 212mg | Iron: 2.1mg
Tried this recipe?Mention @kyleecooks or tag #kyleecooks!