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Curried Chicken Salad
A brilliant make ahead
curried chicken salad
with tart granny smith apples, and sweet raisins, finished with cilantro, this is one you will make over and over!
Course
Salad
Cuisine
American
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
4
Calories
380
kcal
Author
Kylee Ayotte
Ingredients
1/2
cup
mayonnaise
1
Tbs
mild curry powder
1
tsp
water
2
cups
chicken
, cooked and diced
1
granny smith apple
, cored and diced
2-3
ribs celery
, diced
1/3
cup
raisins
(I use golden raisins)
½
cup
cilantro
, chopped
Salt and pepper
Instructions
In a small bowl, blend together the mayo, curry and water until will combined.
In a larger bowl, add the chicken, apple, celery, raisins, and cilantro.
Mix the dressing into the chicken mixture.
Do a quick taste test, and add salt and pepper to taste (I use about ½ tsp each of salt and pepper).
Chill, until needed.
Devour.
Nutrition
Calories:
380
kcal
|
Carbohydrates:
17
g
|
Protein:
11
g
|
Fat:
29
g
|
Saturated Fat:
5
g
|
Cholesterol:
54
mg
|
Sodium:
238
mg
|
Potassium:
341
mg
|
Fiber:
2
g
|
Sugar:
5
g
|
Vitamin A:
360
IU
|
Vitamin C:
4.8
mg
|
Calcium:
28
mg
|
Iron:
1.4
mg