4.67 from 3 votes
Spicy & Sweet Chicken Diablo
Prep Time
35 mins
Cook Time
20 mins
Total Time
55 mins
 

 This spicy, sweet and creamy Chicken Diablo is a super easy dinner, that will satisfy the family. Ramp the heat up, or dial it down to your liking!

Course: Dinner
Cuisine: Southwestern
Servings: 4 servings
Calories: 351 kcal
Author: Kylee
Ingredients
  • 1/2 cup hot sauce
  • 1 cup sour cream
  • 1/2 cup ketchup
  • 1/4 cup honey
  • 1.5 tsp smoked paprika
  • 2 tsp ground cumin
  • 4 chicken breast cutlets thinly pounded
  • 2 Tbs vegetable oil
  • 4 cloves garlic minced
Optional (for garnish)
  • 2 scallions chopped finely
Directions
  1. In a bowl, combine the hot sauce, sour cream, ketchup, honey, paprika and cumin and whisk  together.
  2. Pour half the mixture over the chicken breasts in a shallow dish.  Set the rest aside for later.

  3. Cover the chicken dish and allow to marinate in the fridge for as long as you have - overnight is good, but 30 mins will work just fine too. 

  4. Heat the oil in a skillet over medium-high heat.  Add the garlic, cook for 30 seconds. 
  5. Add the chicken and cook until browned on both sides and cooked through, 10-15 minutes. 

  6. Heat the remaining marinade in a small saucepan until warmed through.

  7. Serve chicken and drizzle sauce over top

  8. Sprinkle with green onions, if using.

  9. Devour!

Recipe Notes

Top Tips for Chicken Diablo

Nutrition Facts
Spicy & Sweet Chicken Diablo
Amount Per Serving
Calories 351 Calories from Fat 126
% Daily Value*
Total Fat 14g 22%
Saturated Fat 7g 35%
Cholesterol 102mg 34%
Sodium 1245mg 52%
Potassium 694mg 20%
Total Carbohydrates 29g 10%
Sugars 26g
Protein 26g 52%
Vitamin A 19.5%
Vitamin C 32.1%
Calcium 8.8%
Iron 9.7%
* Percent Daily Values are based on a 2000 calorie diet.