I am a born and raised New Zealander (a Kiwi!), now living in the USA. A working mama to 2 little boys, I love red things, rugby, cheesecake, and bacon.
I believe that cooking is for everyone, and doesn’t have to be intimidating or use obscure ingredients. The average cook can easily make the dishes on Kylee Cooks using ingredients available from most local grocery stores.
The Kylee Cooks blog focuses on tried-and-true weeknight meals, family-friendly, budget-friendly, cooking for company, as well as desserts and cooking with kids, and for the holidays.
My Mum involved me in the kitchen from a very early age – she was patient, kind, and generous with her time. Some of my favorite childhood memories involve being in the kitchen with her, or my grandmother. The bonus of that is – she always let me lick the beaters!
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