12 Apple Season Favorites

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Crisp mornings, cozy sweaters, and the smell of apples cooking are pure fall magic. Whether you are baking, sipping, or cooking something savory, these apple recipes will help you make the most of the season. From breakfast to dessert and even a soul-warming soup, you will find your new autumn go-tos right here.

A slice of apple crumble cheesecake on a wooden cutting board.
Image Credit: Kylee Ayotte/KyleeCooks.com

A dessert that looks like it came from a bakery but is shockingly easy to make. This no-bake cheesecake has a buttery graham cracker crust, a creamy brown sugar and cinnamon filling, and a golden apple crisp topping. It’s the perfect showstopper for holiday tables or weekend gatherings when you want something sweet, seasonal, and unforgettable.
Recipe: Apple Crisp Cheesecake

Two white bowls of Butternut Squash Apple Soup garnished with cream and herbs, with spoons inside, surrounded by bread slices, a half apple, and fresh thyme on a marble surface.

© Photo Credit: Kylee Cooks

A silky-smooth blend of sweet apples and roasted butternut squash, this soup is as nourishing as it is flavorful. The natural sweetness from the apples pairs beautifully with the earthy squash, and a touch of spice brings everything together. It’s the kind of cozy bowl you want to curl up with on a chilly day, ideally with a slice of crusty bread for dunking.
Recipe: Butternut Squash and Apple Soup

Apple dump cake with icecream on a plate.

© Photo Credit: Kylee Cooks

If you’ve never made a dump cake, this is the one to start with. Just layer spiced apple pie filling, dry cake mix, and butter, then bake until bubbly and golden. It’s halfway between an apple pie and a cobbler, with the bonus of being almost completely hands-off. Serve it warm with a scoop of vanilla ice cream for peak fall dessert bliss.
Recipe: Apple Dump Cake

Basket of cinnamon sugar muffins with apples and a muffin tin filled with muffins, apples, and cinnamon sticks.
Image Credit: Kylee Ayotte/KyleeCooks.com

Moist, fluffy muffins made with applesauce for a hint of natural sweetness and spice. After baking, they’re brushed with melted butter and rolled in cinnamon sugar for an irresistible finish. Perfect for lunchboxes, afternoon snacks, or alongside your morning coffee, these muffins are the kind you make once and then get asked for again and again.
Recipe: Applesauce Muffins

A stack of pancakes topped with diced pineapple sits on a white plate, covered in syrup, with a blue napkin and a bowl of pineapple in the background.

© Photo Credit: Kylee Cooks

These pancakes are fluffy and tender, with a gentle apple-cinnamon flavor that makes them perfect for fall weekends. The real treat is topping them with buttery brown sugar apples and a drizzle of maple syrup. Whether it’s a lazy Saturday or a special brunch, these pancakes make the kitchen smell incredible while they cook.
Recipe: Applesauce Pancakes

A plate with a dessert topped with a scoop of vanilla ice cream, flanked by cinnamon sticks and a black-and-white checkered cloth.

© Photo Credit: Kylee Cooks

This shortcut version of apple dumplings wraps tart apple wedges in refrigerated biscuit dough, bakes them in a buttery vanilla sauce, and tops them with cinnamon sugar. The result is a gooey, caramel-like dessert with soft apples inside a flaky crust. It’s a guaranteed crowd-pleaser that comes together with minimal effort.
Recipe: Biscuit Apple Dumpling Recipe (6 Ingredients)

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A plate with a partially eaten apple cinnamon roll topped with icing sits next to another whole roll; a baking dish and striped cloth are in the background.

© Photo Credit: Kylee Cooks

Soft, pillowy cinnamon rolls filled with diced apples and a rich cinnamon-sugar filling, then drizzled with warm caramel sauce. These rolls are pure comfort and make an impressive breakfast or dessert. Serve them warm so the caramel soaks into every layer.
Recipe: Caramel Apple Cinnamon Rolls

Two glass mugs filled with orange-colored mulled apple cider, garnished with cranberries, orange slices, and cinnamon sticks, with fresh fruit and spices beside them.

© Photo Credit: Kylee Cooks

Simmer apple cider with cinnamon sticks, cloves, and citrus for a drink that tastes like fall in a mug. The aroma alone is enough to make guests feel welcome, and it’s a hit with both kids and adults. Serve it at gatherings, after pumpkin picking, or whenever you need something warm to wrap your hands around.
Recipe: Mulled Apple Cider

Fried Apples: Sliced apples cooked in a cast iron skillet with brown sugar and cinnamon, creating a caramelized sauce. A metal spoon rests in the skillet.

© Photo Credit: Kylee Cooks

Sliced apples sautéed in butter, brown sugar, and cinnamon until tender and caramelized. These fried apples work as a sweet side dish with pork or chicken, but they’re just as good spooned over pancakes, waffles, or vanilla ice cream.
Recipe: Fried Apples Recipe (Southern Style)

apple cinnamon scones on a white background

© Photo Credit: Kylee Cooks

Light, flaky scones studded with fresh apple chunks and warm cinnamon. They bake up golden on the outside and tender inside, making them perfect for breakfast, snacks, or a cozy afternoon tea.
Recipe: Apple Cinnamon Scones

chai apple crisp with a scoop of vanilla icecream

© Photo Credit: Kylee Cooks

This twist on a classic apple crisp adds chai spices like cardamom and ginger to the buttery oat topping. It’s warm, aromatic, and pairs beautifully with a scoop of vanilla ice cream or a dollop of whipped cream.
Recipe: Chai Spiced Apple Crisp

Three jars of homemade applesauce on a wooden surface, next to a green apple, a striped cloth, and a metal ice cream scoop with a ribbon.

© Photo Credit: Kylee Cooks

A simple, homemade applesauce that you can sweeten or spice exactly how you like. Serve it warm or chilled, as a snack, side dish, or even in your baking.
Recipe: Applesauce

Kylee Cooks in the kitchen

About Kylee Ayotte

I am a born and raised New Zealander (a Kiwi), now living in Phoenix, Arizona. I’m happily married to the love of my life – a hot American boy I met while traveling the world. I’m a mama to 2 awesome little boys and love red things, rugby, cheesecake, and bacon. Mmmmm. Bacon. Meet Kylee

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